Breakfast
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Continental Breakfast
- Danish Pastry, Assorted Fruit Muffins and Buttery Croissants
- Fruit Preserves and Sweet Butter
- Diced Seasonal Fruit
- Starbucks @Coffee, Decaffeinated Coffee, Hot Tea Selection and Chilled Fruit Juices
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Continental Breakfast
- Danish Pastry, Assorted Fruit Muffins and Buttery Croissants
- Fruit Preserves and Sweet Butter
- Diced Seasonal Fruit
- Starbucks @Coffee, Decaffeinated Coffee, Hot Tea Selection and Chilled Fruit Juices
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Buffet Breakfast
ALL AMERICAN BREAKFAST:
- Soft Scrambled Eggs with Cheddar Jack Cheese and Fresh Chives
- Apple Wood Smoked Bacon and Country Sausage Links
- Roasted Rosemary and Garlic New Potatoes or Hash Browns
- Individual Yogurt and Granola
- Display of Fresh Baked Pastries and Croissants
- Fruit Preserves and Sweet Butter
- Diced Fresh Fruit
Beverages: Starbucks® Coffee, Decaffeinated Coffee, Hot Tea Selection, Chilled Fruit Juices
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Buffet Breakfast
ALL AMERICAN BREAKFAST:
- Soft Scrambled Eggs with Cheddar Jack Cheese and Fresh Chives
- Apple Wood Smoked Bacon and Country Sausage Links
- Roasted Rosemary and Garlic New Potatoes or Hash Browns
- Individual Yogurt and Granola
- Display of Fresh Baked Pastries and Croissants
- Fruit Preserves and Sweet Butter
- Diced Fresh Fruit
Beverages: Starbucks® Coffee, Decaffeinated Coffee, Hot Tea Selection, Chilled Fruit Juices
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Lunch
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Buffet Lunch
SOUTHWEST BUFFET
- Shredded Chicken Machaca
- Mixed Green Salad with Queso Fresco, Tortilla Strips and Jalapeno Ranch Dressing
- Fire Roasted Corn and Black Bean Salad with Cilantro Lime Vinaigrette
- Tri-Color Tortilla Chips and Roasted Salsa
- hard taco shells and warm flour tortillas
- Refried beans with onions and shredded cheese
- Spanish rice
- Accompanied with asadero cheese. Diced Tomatoes. Diced Red Onions, Shredded Lettuce,
Sour Cream, Guacamole and tomatillo Salsa
Dessert: Dulce De Leche Cheese Cake Chimis
Beverages: Starbucks® Coffee, Decaffeinated Coffee, Iced Tea and Lemonade
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Plated Lunch
MOROCCAN CHICKEN:
-
Mixed Greens with Sunflower Seeds, Feta Cheese, and Shaved Golden Beets
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Rolls and Butter
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Moroccan Seasoned Chicken Breast with Garlic Mashed Potatoes, Seasoned Vegetables, and Harissa Cream Sauce
Vegetarian, Vegan, and Gluten Free: ROASTED ACORN SQUASH BOWL
- Mixed Greens with Sunflower Seeds, Feta Cheese, and Shaved Golden Beets
- Rolls and Butter
- Roasted Acorn Squash with Ratatouille Cassoulet
note: The Vegetarian option is for registered attendees who selected this option during registration. The deadline to make changes to your meal selection has now passed.
Dessert: Tiramisu Cake
Beverages: Starbucks® Coffee, Decaffeinated Coffee, Iced Tea
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Plated Lunch
DELI:
- Mixed greens with shredded carrots, tomato, shredded cheese and candied pecans
- Oven Roasted Turkey with Garlic and Herb Aioli and Havarti Cheese on Buttery Croissant
Vegetarian and Gluten Free: ROASTED VEGETABLE ENCHILADAS
- Mixed greens with shredded carrots, tomato, shredded cheese and candied pecans
- Zucchini, Yellow Squash, Roasted Pepper, Onion, Black Beans, and Cheese rolled in corn tortillas and topped with Tomatillo Sauce
note: The Vegetarian option is for registered attendees who selected this option during registration. The deadline to make changes to your meal selection has now passed.
Dessert: Brownies and Lemon Bars
Beverages: Starbucks® Coffee, Decaffeinated Coffee, Iced Tea
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Box Lunch
choice of:
- Meat Sandwich: thinly sliced roast beef, lettuce, tomato, Irish white cheddar, horseradish cream on a hoagie roll
-OR-
- Veggie Wrap: roasted vegtables, tofu, sriracha aioli, arcadia greens, feta cheese all wrapped in aspinach flour tortilla
All box lunches also include:
- Macaroni Salad
- Bag of Chips
- Whole Fruit
- Cookie
Beverages: Bottled Water, Soda
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Afternoon Break |
Assorted Fresh Baked Cookies
Coffee, Iced Tea, Sodas,
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Granola Bars and Whole Fresh Fruit
Coffee, Iced Tea, Sodas
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Homemade Fudge Brownies
Coffee, Iced Tea, Sodas
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< conference ends at 2:30pm >
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Dinner
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No dinner served
<Dinner on your own>
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Map Gallery Opening and Social
Hors D'Oeuveres
- Shrimp Shumai Roll with Sesame Soy Ginger Sauce
- Vegetable Spring Roll with Sweet and Sour Sauce
Appetizer platters:
- Spinach Artichoke and Mozzarella Dip with Tri-Color Tortilla Chips
- Crisp Vegetable Crudite with Spicy Blue Cheese and Ranch Dipl
- Fresh Seasonal Fruit Display drizzled with Champagne and Mint
- Domestic and Arizona Cheese display with Assorted Crackers
Beverages: Iced Tea, Water
After the social, attendees may visit downtown Prescott for full dinner options. Visit the registration desk for downtown dining options.
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Buffet Dinner
JOURNEY TO THE MEDITERRANEAN:
- Antipasto Platter to Include: Prosciutto, Capicola, Spanish Chorizo, Provolone, Marinated Mozzarella, Mixed Olives, Cherry Peppers, with Assorted Crackers
- Greek Pasta Salad
- Marinated Tomato, Cucumber, Red Onion, and Mozzarella Salad
- Romaine Salad with Baby Tomatoes, Garlic Croutons, Shaved Parmesan Cheese, and Creamy Caesar & Greek Dressing
- Chicken Cutlet with Mushroom Marsala Sauce
- House Made Vegetarian Lasagna
Dessert: Greek Honey Cookies and Mini Cannoli
Beverages: Starbucks® Coffee, Decaffeinated Coffee, Iced Tea
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